Figure 3. Development of buds at the bolting stage (1) and sulforaphane content of buds, flowers and leaves at the bolting stage for different lines (2). Values shown by bars with different letters are significantly different during the lines (p < 0.05)

From

Development and Identification of Anti-cancer Component of Sulforaphane in Developmental Stages of Broccoli (Brassica oleracea var. italica L.)

Li Z. S., Liu Y. M., Fang Z. Y., Yang L. M., Zhuang M., Zhang Y. Y, Lv H. H.

Journal of Food and Nutrition Research. 2016, 4(8), 490-497 doi:10.12691/jfnr-4-8-2