JFNR Home Archive Volume 4 Issue 5 Article Metrics

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Pumpkin Peel Flour (Cucurbita máxima L.) – Characterization and Technological Applicability by Ana Carolina Burger Staichok, Kamylla Rayssa Barros Mendonça, Pâmella Guerra Alves dos Santos, Lismaíra Gonçalves Caixeta Garcia and Clarissa Damiani Journal of Food and Nutrition Research. 2016, 4(5), 327-333 doi:10.12691/jfnr-4-5-9

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