Tables index

From

The Study of Electrolyte Leakage from Barley (Hordeum vulgare L) and Pearlmillet Using Plant Growth Promotion (PGPR) and Reverse Osmosis

S. Jodeh, R. Alkowni, R. Hamed, S. Samhan

Journal of Food and Nutrition Research. 2015, 3(7), 422-429 doi:10.12691/jfnr-3-7-3
  • Table 1. Experimental measurements of (TDS) for random samples of autoclaved loam soil, each parameter was performed in triplicate
  • Table 2. Measurement of salt accumulation of Na Cl ions (mg/g dry weight) in Barley Plant shoots tissue
  • Table 3. Measurements of electrolyte leakage methods as TDS in mg/L in barley plant root tissue trials