Figure 1. The percentage of control absorbance for UW3 at λ =600 nm in NaCl - (TSB) solution at different salt weights

From

The Study of Electrolyte Leakage from Barley (Hordeum vulgare L) and Pearlmillet Using Plant Growth Promotion (PGPR) and Reverse Osmosis

S. Jodeh, R. Alkowni, R. Hamed, S. Samhan

Journal of Food and Nutrition Research. 2015, 3(7), 422-429 doi:10.12691/jfnr-3-7-3