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From

The Influence of Personal Values on the Transition towards Health-conscious Diet: a Segmentation Approach

Zoltán Szakály, Péter Balogh, Helga Jasák, Sára Szabó, Viktória Szente

Journal of Food and Nutrition Research. 2014, 2(8), 476-484 doi:10.12691/jfnr-2-8-8
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