Figures index

From

Effects of Walnut Polyphenol on Learning and Memory Functions in Hypercholesterolemia Mice

Dandan Shi, Chaoyin Chen, Shenglan Zhao, Feng Ge, Diqiu Liu, Hao Song

Journal of Food and Nutrition Research. 2014, 2(8), 450-456 doi:10.12691/jfnr-2-8-4
  • Figure 1. Effects of WP on spatial learning and memory in the Morris water maze. (A and B and C) Escape latency and swimming distance and swimming speed in the hidden platform test. The values were showed as mean ± SD. n=9 per group. * P < 0.05, ** P < 0.01 versus HCG
  • Figure 2. Effects of WP on number of crossings (the mice crossed the position where the platform was placed during learning sessions). Results were expressed as mean ± SD of 9 animals per group. ** P < 0.01 versus HCG
  • Figure 3. Effects of WP on the serum biochemical indicators in hypercholesterolemia mice. (A) Effects of WP on the levels of serum TC and TG; (B) Effects of WP on the activity of SOD in hypercholesterolemia mice; (C) Effects of WP on the activity of MDA in hypercholesterolemia mice.The values were showed as mean ± SD. n=9 per group. ** P < 0.01 versus HCG
  • Figure 4. Effects of WP on brain oxidative statue of HFD-fed groups. (A) Effects of WP on the activity of SOD in hypercholesterolemia mice brain. (B) Effects of WP on the level of MDA in hypercholesterolemia mice brain. All data were expressed as mean ± SD of nine animals per group. ** P < 0.01 versus HCG