Figure 3. Serum AST/ALT ratio of mice. The liver injury group exhibited a significant reduction in the AST/ALT ratio compared with the control group (p<0.05). Administration of fermented lemon extract or silymarin significantly restored the ratio, reaching levels comparable to the control group (p<0.05). Groups not sharing the same superscript letters (a, b) are significantly different (p<0.05)

From

Anti-NAFLD Effect of SCFAs-rich Fermented Lemon by- product in Mice fed a High-Fat Diet

Ho-Shin Huang, Chi-Yu Yang, Pei-Chun Lin, Chun-Mei Lu, Ting-Yuan Hsu

Journal of Food and Nutrition Research. 2026, 14(2), 45-53 doi:10.12691/jfnr-14-2-1