Metrics

From
Combined Physicochemical and Transcriptomic Analyses Reveal the Effect of Black Wolfberry Ferment on Alopecia by Ping Yu, Xiangbo Min, Lina Li, Yu Wang and Di Zhao Journal of Food and Nutrition Research. 2025, 13(5), 195-205 doi:10.12691/jfnr-13-5-1
Views
2456
Html 2456
Abstract 0
12 May 2025 (publication date) through 06 March 2026 *
50.98 % of article views led to PDF downloads *
*Although we update our data on a daily basis, there may be a 48-hour delay before the most recent numbers are available.
Downloads: 3209
PDF1252
Epub353
XML299
PPT0
Figures1220
Tables85
Export: 925
RIS299
BibTex345
Endnote281
RIS, BibTex, EndNote allows users to search, retrieve and store citations from bibliographic databases such as ABI Inform, the Web of Science, Anthropological Literature, the MLA bibliography, or the catalogs of individual libraries.
Area Chart Example: If your want to see the details of daily statistics for this article, please click here to login our Manuscript Tracking System.
Citations
0
Found additional citations for the article? Please contact us at submission@sciepub.com.
Shares & bookmarks
Facebook0
Twitter0
LinkedIn0
Google +0
Found additional shares or bookmarks for the article? Please contact us at submission@sciepub.com