Figure 6. Western blot analysis. (A) The protein expression of PIK3R5, FOXO3,and PTPN7. (B) Corresponding quantification. C: control group; M: model group; LF: low-dosage ferment group; HF: high-dosage ferment group. Student’s t-test was used to compare significant differences, with * representing P < 0.05, ** representing P < 0.01, and *** representing P < 0.001 compared to the M group

From

Combined Physicochemical and Transcriptomic Analyses Reveal the Effect of Black Wolfberry Ferment on Alopecia

Ping Yu, Xiangbo Min, Lina Li, Yu Wang, Di Zhao

Journal of Food and Nutrition Research. 2025, 13(5), 195-205 doi:10.12691/jfnr-13-5-1