Figure 2. Effect of fermented Citrus peel FCT and FLP07 on STC-1 cell viability

From

Evaluation of GLP-1 Secretion Enhancement by Fermented Taiwan Citrus Peel in STC-1 Cells

Ho-Shin Huang, Jyh-Perng Wang, Shih-Hong Chen, Zhe-Yu Jiang, Si-Ting Lin, Chun-Mei Lu, Ting-Yuan Hsu

Journal of Food and Nutrition Research. 2025, 13(3), 140-145 doi:10.12691/jfnr-13-3-3