Science and Education Publishing
From Scientific Research to Knowledge
Submission
Browse by Subjects
Search
Journal Home
For Authors
Online Submission
Current Issue
Archive
About Us
Table 2. The characteristics of included food consumption apps (N=99)
From
The Main Features of Food Consumption Mobile Apps in Saudi Arabia: A Scoping Review
Duaa Alammari, Mayasem Alruhimi, Sarah Alkhunein, Aljawharah Alabdulkarim
Journal of Food and Nutrition Research
.
2024
, 12(9), 382-389 doi:10.12691/jfnr-12-9-1
Previous
Table
2
of 4 (
Tables index
)
Next