Tables index

From

Study on Extraction, Identification, and Biological Activity of Compounds in Leaves of Corylus mandshurica

Shen Li, Liwen Tang, Mingye Ma, Yao Sun, Mengqing Guo, Rui Ma

Journal of Food and Nutrition Research. 2024, 12(2), 85-97 doi:10.12691/jfnr-12-2-3
  • Table 1. Response Surface Test Factor Level Design
  • Table 2. Experimental Design and Results for Response-surface Analysis
  • Table 3. Analysis of Variance (ANOVA) for the Quadratic Polynomial Mode
  • Table 4. The structures of compounds in Corylus mandshurica leaves were identified by HPLC-ESI-MS/MS method
  • Table 5. Inhibitory Effect of Ethanol Extract from Leaves of Corylus mandshurica on Proliferation of SGC-7901 Cells (S, n=6)
  • Table 6. Inhibitory Effect of Ethanol Extract from Leaves of Corylus mandshurica on Proliferation of Caco-2 Cells (S, n=6)
  • Table 7. Minimal Inhibitory Concentration ( MIC ) of total flavonoids from Corylus mandshurica Leaves