Table 3. Association of BMI and waist circumference according to intake of lignans among participants in the NQ-Plus study, per 1-SD increase

From

Association Between Lignan Intake from Different Types of Plant-Based Foods and Obesity Indicators in the Netherlands

Umi Kalsum Hussain Zaki, Laura Trijsburg, Edith J.M. Feskens

Journal of Food and Nutrition Research. 2024, 12(1), 34-41 doi:10.12691/jfnr-12-1-4