Table 2. The associations between dietary CML content and cognitive function

From

Relationship Between Dietary N ε-(carboxymethyl) lysine Intake and Cognitive Function in U.S. Elderly: Data from NHANES 2011-2014

Di Liu, Ying Zhang, Ziyan Ren, Xuan Wu, Wenzhuo Zhang, Yu Xia, Zhongxiao Wan

Journal of Food and Nutrition Research. 2023, 11(12), 707-714 doi:10.12691/jfnr-11-12-1