Figures index

From

Ethnobotanical and Biochemical Data Bring no Evidence to Clarify the Biosystematics of Irvingia gabonensis and I. wombolu (Irvingiaceae): A Review

Vihotogbé R, Sossa-Vihotogbé CNA, Avocèvou-Ayisso C., Assogbadjo AE, Akissoé NH, Gebauer J, Sinsin B

Journal of Food and Nutrition Research. 2023, 11(1), 13-24 doi:10.12691/jfnr-11-1-2
  • Figure 1. Result of the principal component analysis: identification of groups of ABMTs based on the most discriminative fatty acids in the kernels
  • Figure 2. Results of t test: differences between I. gabonensis and I. wombolu regarding the significant fatty acids