Figure 1. A relative increase in the peroxide value over a storage period of 120 days at 50°C for refined cotton oil samples treated with TBHQ (200 ppm), PG (200 ppm), and sesame and sunflower meal extracts at concentrations of 500, 1000, and 2000 ppm

From

The Antioxidant Potency of Sesame and Sunflower Meal Extract in the Stability of Refined Cotton Oil

Anjani , Rajvir Singh

Journal of Food and Nutrition Research. 2022, 10(10), 696-700 doi:10.12691/jfnr-10-10-7