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From
Purification of an Antiproliferative Lectin from
Erophaca
B
aetica
(Leguminosae) Seeds
Cristina Megías, Isabel Cortés-Giraldo, Julio Girón-Calle, Manuel Alaiz, Javier Vioque
Journal of Food and Nutrition Research
.
2013
, 1(5), 87-91 doi:10.12691/jfnr-1-5-2
Table 1. Amino acid composition of
E. baetica
seed lectin. Results are the average ± SD of two determinations
Full size table and legend