Figure 4. Quantification of the growth level of Pseudomonas spp. isolates relative to the control (growth on King’s B with 0% NaCl or KNO3)

From

Isolation of Fluorescent Pseudomonas spp. from Degraded Agricultural Soils in the Daloa Region: Salt Stress Resistance Capacity

Toualy Serge Thibaut OUINA, Rosin Don Rodrigue VOKO Bi, Kouamé Claude YA, Pascaline Emira Wilfried KOUAMÉ, Marina KOUSSEMON-CAMARA, Ibrahim KONATE

Journal of Applied & Environmental Microbiology. 2025, 13(1), 33-40 doi:10.12691/jaem-13-1-5