Figure 9. Comparison of extraction at temperatures of 28 and 40°C at 20MPa

From

Coupling Microwave-Assisted Drying and Supercritical Carbon Dioxide Extraction for Coconut Oil Processing

Armando T. Quitain, Takashi Moriyoshi, Motonobu Goto

Chemical Engineering and Science. 2013, 1(1), 12-16 doi:10.12691/ces-1-1-3