Figure 1. Amylase activity of Moulds and Agaricus strain at different starch concentration

From

Amylatic Activity of Agaricus and Moulds for the Production of Bioethanol

M. Rakib Uddin, Kaniz Ferdous, Md. Arifur Rahman, Anup K. Roy, Maksudur R. Khan

Chemical Engineering and Science. 2013, 1(1), 7-11 doi:10.12691/ces-1-1-2