Mak-Soon Lee

Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea

Yoonjin Shin

Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea

Sunyoon Jung

Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea

Chong-Tai Kim

Research Group of Convergence Technology, Korea Food Research Institute, Seongnam, Gyeonggi, Republic of Korea

In-Hwan Kim

Department of Food and Nutrition, Korea University, Seoul, Republic of Korea

Yangha Kim

Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea