Feng-Yin Li

Department of Chemistry, National Chung-Hsing University, Taichung, Taiwan, R.O.C

Wei-Hung Yang

Graduate Institute of Biotechnology, National Chung-Hsing University, Taichung, Taiwan, R.O.C
Taichung Hospital Department of Health, Taichung, Taiwan, R.O.C

Chi-I Chang

Graduate Institute of Biotechnology, National Pingtung University of Science and Technology, Pingtung, Taiwan, R.O.C

Sin-Jie Lee

Graduate Institute of Biotechnology, National Chung-Hsing University, Taichung, Taiwan, R.O.C

Chih-Chien Hung

Department of Chemistry, National Chung-Hsing University, Taichung, Taiwan, R.O.C

Ying-Jie Chen

Graduate Institute of Biotechnology, National Chung-Hsing University, Taichung, Taiwan, R.O.C

Tzyy-Rong Jinn

School of Chinese Medicine, China Medical University, Taichung, Taiwan, R.O.C

Jason T.C. Tzen

Department of Chemistry, National Chung-Hsing University, Taichung, Taiwan, R.O.C
School of Chinese Medicine, China Medical University, Taichung, Taiwan, R.O.C;Agricultural Biotechnology Research Center, Academia Sinica, Taipei, Taiwan, R.O.C