Silvana Moscatelli
Department of Biology, Agriculture and Food Sciences, National Research Council (CNR), Rome, Italy
Mauro Gamboni
Department of Biology, Agriculture and Food Sciences, National Research Council (CNR), Rome, Italy
Roberto Capone
Department of Sustainable Agriculture, Food and Rural Development-International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari), Valenzano (Bari), Italy
Hamid El Bilali
Department of Sustainable Agriculture, Food and Rural Development-International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari), Valenzano (Bari), Italy
Francesco Bottalico
Department of Sustainable Agriculture, Food and Rural Development-International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari), Valenzano (Bari), Italy
Philipp Debs
Department of Sustainable Agriculture, Food and Rural Development-International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari), Valenzano (Bari), Italy
Gianluigi Cardone
Department of Sustainable Agriculture, Food and Rural Development-International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari), Valenzano (Bari), Italy