Yong Sui

College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China
Key Laboratory of Environment Correlative Dietology, Ministry of Education, Huazhong Agricultural University, Wuhan, China

Juan Xiao

Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Sericultural & Agri-food Research Institute, Guangdong Academy of Agricultural Sciences, Guangzhou, China

Shuyi Li

College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan, China

Xiaopeng Li

College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China
Key Laboratory of Environment Correlative Dietology, Ministry of Education, Huazhong Agricultural University, Wuhan, China

Bijun Xie

College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China

Zhida Sun

College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China