About the Authors

Samuel N. Osei-Djarbeng

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana
Department of Pharmaceutical Sciences, Faculty of Health Sciences, Kumasi Polytechnic, Kumasi, Ghana

Priscilla Osae-Akonnor

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Ruth Boateng

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Victoria A. Boakye-Kessie

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Mary Offe-Edusei

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Esther Ocran

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Cecilia Fynn

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Joyce Adu-Amankwah

Department of Hotel Catering and Institutional Management, Faculty of Applied Science, Kumasi Polytechnic, Kumasi, Ghana

Corresponding Author

Email: Samuel.nosei-djarbeng@kpoly.edu.gh, osdjarb@yahoo.com