Yesica N. Mora

Food Research Department (D.I.A.), Autonomous University of Coahuila, Saltillo, Mexico

Juan C. Contreras

Food Research Department (D.I.A.), Autonomous University of Coahuila, Saltillo, Mexico

Cristóbal N. Aguilar

Food Research Department (D.I.A.), Autonomous University of Coahuila, Saltillo, Mexico

Paola Meléndez

Food Research Department (D.I.A.), Autonomous University of Coahuila, Saltillo, Mexico

Ileana De la Garza

Analytical Chemistry Department, Autonomous University of Coahuila, Saltillo, Mexico

Raúl Rodríguez

Food Research Department (D.I.A.), Autonomous University of Coahuila, Saltillo, Mexico