Figure 1. Antioxidant activity (AA, Abs at 470 nm) of the selected plant parts from agricultural remnants assayed by the β-carotene bleaching method (BHT and α–tocopherol were used as a reference). BHT, butylated hydroxyltoluene; a-Toc, alpha-tocopherol; CLP, cauliflower leaves powder; SLP, strawberry leaves powder and Mix, mixture of CLP and SLP by equal parts

From

Strawberry and Cauliflower Leaves are Rich in Bioactive Compounds and Antioxidant Activity: Application on Obese Rats

Yousif A. Elhassaneen, Ghada M. ElBassouny, Omar A. Emam, Horia E. Ammar

American Journal of Public Health Research. 2024, 12(4), 64-80 doi:10.12691/ajphr-12-4-2