Tables index

From

Glycemic Impact of Traditional Meals Consumed At Sarh (Chad): An Exploratory Study in Healthy Adults

GUEDEUNGBE Zoufane, AMBERA Hal Souakar, OTCHOM Brahim Boy

American Journal of Medical Sciences and Medicine. 2025, 13(4), 70-74 doi:10.12691/ajmsm-13-4-4
  • Table 1. Average glycemic index of traditional meals consumed in Sarh
  • Table 2. Average nutritional composition of portions standardized to 50g of carbohydrates
  • Table 3. Descriptive correlation between key nutrients and GI