Figure 2. The point of breakage of a certain tuber slice

From

Influence of Some Physical Properties of Cassava Tubers on Mechanical Compressive Cracking force of TMS 30572 and TMS 4(2)1425 Cassava Varieties

Ilori Olutosin O., Adetan Dare A., Soji-Adekunle Ayowumi R., Ojo Oluwaseun O., Adeleke Kehinde M., Towoju Olumide O.

American Journal of Food Science and Technology. 2017, 5(6), 233-237 doi:10.12691/ajfst-5-6-2