Figures index

From

Effect of Hybrid Solar Drying Method on the Functional and Sensory Properties of Tomato

J. B. Hussein, M. A. Usman, K. B. Filli

American Journal of Food Science and Technology. 2016, 4(5), 141-148 doi:10.12691/ajfst-4-5-4
  • Figure 1. Isometric view of the Hybrid Dryer
  • Figure 2. Graphical Representative of Sensory Evaluation