Figure 1. Weekly mean body weight of rats administered with treated palm sap/wine samples

From

Effect of Preservation Methods of Oil Palm (Elaeis guineensis) Sap on Health Status of Male Wistar Rats

Theophilus Maduabuchukwu Ikegwu, Gabriel Ifeanyi Okafor, Izuchukwu Shedrach Ochiogu

American Journal of Food Science and Technology. 2015, 3(5), 137-144 doi:10.12691/ajfst-3-5-4