Figure 8. Precision of different group of pesticides in grapes (n = 5); α-HCH, edifenphos, bifenthrin, permethrine I, penconazole, ethion, α-endosulfan and feniramol

From

Development and Validation of Multi-Residue Analysis of 82 Pesticides in Grapes and Pomegranate as per the Requirements of the European Union (EU) and Codex Alimentarius Using GC-MS/MS with Compound Based Screening

Gouri Satpathy, Yogesh Kumar Tyagi, Rajinder Kumar Gupta

American Journal of Food Science and Technology. 2014, 2(2), 53-61 doi:10.12691/ajfst-2-2-2