Metrics

From
A Comparative Quality Assessment of Five Types of Selected Fishes Collected from Retail Market in Sri Lanka by B.K.K.K. Jianadasa, P.H. Ginigaddarage and S. Ariyawansa American Journal of Food Science and Technology. 2014, 2(1), 21-27 doi:10.12691/ajfst-2-1-4
Views
30249
Html 29558
Abstract 691
23 January 2014 (publication date) through 10 March 2026 *
15.01 % of article views led to PDF downloads *
*Although we update our data on a daily basis, there may be a 48-hour delay before the most recent numbers are available.
Downloads: 19505
PDF4539
Epub1832
XML2291
PPT4846
Figures1371
Tables4626
Export: 4986
RIS1574
BibTex1760
Endnote1652
RIS, BibTex, EndNote allows users to search, retrieve and store citations from bibliographic databases such as ABI Inform, the Web of Science, Anthropological Literature, the MLA bibliography, or the catalogs of individual libraries.
Area Chart Example: If your want to see the details of daily statistics for this article, please click here to login our Manuscript Tracking System.
Citations
18
Found additional citations for the article? Please contact us at submission@sciepub.com.
Shares & bookmarks
Facebook0
Twitter0
LinkedIn0
Google +0
Found additional shares or bookmarks for the article? Please contact us at submission@sciepub.com