Table 3. Evolution of the pH of the different maturity stages of FHIA 21 plantains during storage

From

Effect of Improved Shelter on the Storage of Plantain (Musa Paradisiaca AAAB) Cultivar FHIA 21: Green Self-life and Physicochemical Parameters

BROU Koffi Siméon, KANE Fako, DJINA Yves, TANO Kablan

American Journal of Food Science and Technology. 2025, 13(5), 105-113 doi:10.12691/ajfst-13-5-1