Table 1. Coding and distribution of samples collected from different markets

From

Occurence of Mycotoxins in Traditional Dried Meat (Charmout) Sold in the Markets of Ndjamena, Chad

Brahim Adoum A., Ali Haroun, Denis Erbi, Saturnin Naim, Al-Lamadine Mahamat, Abdoullahi Hissein O., Abdelsalam Tidjani, Aly Savadogo

American Journal of Food Science and Technology. 2025, 13(3), 45-52 doi:10.12691/ajfst-13-3-2