Photo 6. Cultivar Olègna

From

Assessment of Biochemical Composition of Boiled Pulps and Fruits Physical Characteristics of Nine Local Plantain Cultivars (Musa spp.)

Wohi Maniga, Gnanwa Mankambou Jacques, Tchumou Messou, Coulibaly Souleymane, Tano Kablan

American Journal of Food Science and Technology. 2022, 10(5), 214-223 doi:10.12691/ajfst-10-5-2