Table 3. Physico-chemical properties of bar samples

From

Formulation and Evaluation of High Energy-protein Bars as a Nutritional Supplement for Sports Athletics

Faten Farouk Abdel-salam, Rehab Mohamed Ibrahim, Maha IK Ali

American Journal of Food Science and Technology. 2022, 10(1), 53-65 doi:10.12691/ajfst-10-1-8