Tables index

From

Effects of a Nutrition Education Intervention on Fruit and Vegetables Intakes in College Students

Norah Eid Aljohani

American Journal of Food and Nutrition. 2021, 9(3), 112-116 doi:10.12691/ajfn-9-3-3
  • Table 1. Demographics at baseline, N=237
  • Table 2. Descriptive statistics of energy, fruits and vegetables, and energy consumptions
  • Table 3. Pre and post consumption of fruits and vegetables
  • Table 4. Pre and post consumption (means ± standard deviations (SD)) of student's habits related to fruits and vegetables