Supporting file 4. Protective nutrients & essential amino acids in 100g of constituent dietary fat sources (table s3)

From

Constituting Menu for 2000 Calorie Balanced Diet with Fat Derived in Classic Format Using Traditional Indian Food Items

Vasudevan Sankaran, Vasudevan Damodaran

American Journal of Food and Nutrition. 2025, 13(1), 13-31 doi:10.12691/ajfn-13-1-3