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Prevalence of Bacterial Pathogens and Their Antibiogram Profile in Raw Buffalo Meat from Maharashtra State, India by Ravindra Zende, Vilas Vaidya, Aishwarya Nair, V.H. Shukla, Mahendra Pal, Nidhi Panicker, Aparna Shirke and Suren Tambe American Journal of Food and Nutrition. 2025, 13(1), 1-7 doi:10.12691/ajfn-13-1-1

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