Figure 5. Concentration of Gallic Acid in pigeonpea root exudates at 96 h due to different treatments (Pseudomonas strain (AKC-O11) bacterized seed and unbacterized seed) under the challenge of the pathogen Macrophomina phaseolina, Fusarium udum and salinity

From

A Study on Root Exudation Pattern and Effect of Plant Growth Promoting Fungi during Biotic and Abiotic Stress in Pigeonpea

Aashif Iqubal Khan, Rishi Ram Bhandari, Ambika Pokhrel, Ram Nandan Yadav

World Journal of Agricultural Research. 2018, 6(4), 122-131 doi:10.12691/wjar-6-4-2