Media Coverage of this Article
Found additional news media or blog coverage for the article? Please contact us at
submission@sciepub.com
.
More by these Authors
Screening Study on Enzyme Inhibitory Activities of Some Mongolian Plant Leaves
Enkhtsetseg Enkhtuya, Tomoko Shimamura, Takehiro Kashiwagi, Hiroyuki Ukeda
Journal of Food and Nutrition Research
,
Vol. 6, No. 2, 2018
, pp 69-73 | Research Article
doi:10.12691/jfnr-6-2-1.
Full-Text (PDF)
Full-Text (Epub)
Full-Text (HTML)
Related keywords
Camellia sinensis (L.)
Total phenolic content
Antioxidant
Tyrosinase
Hyaluronidase
Anti-glycation