Plate 2. Screen shot with chromatograms of a) SIGMA 189-1 standard mix chromatogram b) Chrom-Card Result table for SIGMA c) C17:0 chromatogram d) Chrom-Card result generated one day after GC analysis e) C12:0 Chromatogram f) Chrom-Card report for C12:0. These chromatograms are an illustration of the use of external standard calibration method. They represent the chromatograms of SIGMA 189-1 standard mix (composition 16:0; 18:0; 18:1; 18:2; 18:3; 20% /sample) and C17: 0 diluted with n-hexane and analyzed with GC-FID in the LAL of La Dibamba in February 2014 with reference to [22]

From

GC-FID Method Development and Validation Parameters for Analysis of Palm Oil (Elaeis guineensis Jacq.) Fatty Acids Composition

Ntsomboh-Ntsefong Godswill, Ngando-Ebongue Georges Frank, Maho-Yalen Josian Edson, Youmbi Emmanuel, Bell Joseph Martin, Ngalle-Bille Hermine, Tabi-Mbi Kingsley, Likeng-Li-Ngue Benoit Constant, Nsimi-Mva Armand

Research in Plant Sciences. 2014, 2(3), 53-66 doi:10.12691/plant-2-3-2