Tables index

From

Nutritional Status of Children from 6 to 24 Months and Feeding Practices of Mothers During the Weaning Periode in the Municipality of Man (Côte D’Ivoire)

Loba Sonia Euphrasie, Gbakayoro Jean Brice, Agbo Adouko Edith Chiakoun, Gbogouri Albarin Grodji, Brou Kouakou

World Journal of Nutrition and Health. 2019, 7(1), 23-29 doi:10.12691/jnh-7-1-5
  • Table 1. PREVALENCE of MALNUTRITION by PLACE of RESIDENCE
  • Table 2. PREVALENCE of MALNUTRITION by STANDARD of LIVING
  • Table 3. PREVALENCE of MALNUTRITION by LEVEL of EDUCATION
  • Table 4. PREVALENCE of MALNUTRITION by AGE of CHILD
  • Table 5. PREVALENCE of MALNUTRITION by GENDER of CHILD
  • Table 6. PREVALENCE of DIFFERENT MODES of BREASTFEEDING
  • Table 7. AVERAGE DURATION of BREASTFEEDING by PLACE of RESIDENCE
  • Table 8. AGE of INTRODUCTION of SUPPLEMENAL FOODS by PLACE of RESIDENCE
  • Table 9. COMPOSITION of PORRIDGE in INGREDIENTS other than RAW MATERIAL according to the PLACE of RESIDENCE
  • Table 10. DAILY CONSUMPTION of WEANING PORRIDGE by AGE GROUP of CHILD
  • Table 11. BIOCHEMICAL COMPOSITION of WEANING PORRIDGES