Metrics

From
Fruit and Vegetable Consumption Patterns and Preferences of Students in a Ghanaian Polytechnic by Kpodo F. M., Mensah C. and Dzah C.S. World Journal of Nutrition and Health. 2015, 3(3), 53-59 doi:10.12691/jnh-3-3-2
Views
19420
Html 18778
Abstract 642
12 November 2015 (publication date) through 19 January 2020 *
13.66 % of article views led to PDF downloads *
*Although we update our data on a daily basis, there may be a 48-hour delay before the most recent numbers are available.
Downloads: 12066
PDF2652
Epub715
XML1089
PPT2799
Figures3147
Tables1664
Export: 2088
RIS672
BibTex699
Endnote717
RIS, BibTex, EndNote allows users to search, retrieve and store citations from bibliographic databases such as ABI Inform, the Web of Science, Anthropological Literature, the MLA bibliography, or the catalogs of individual libraries.
Area Chart Example: If your want to see the details of daily statistics for this article, please click here to login our Manuscript Tracking System.
Citations
2
Found additional citations for the article? Please contact us at submission@sciepub.com.
Shares & bookmarks
Facebook0
Twitter0
LinkedIn0
Google +0
Found additional shares or bookmarks for the article? Please contact us at submission@sciepub.com