Tables index


The Utilization of Traditional and Indigenous Foods and Seeds in Uganda

Charles L. Tumuhe, Kasfa Ategeka, Christopher Sunday, Dennis Tibaijuka, Crispus B. Muhindo

Journal of Food Security. 2020, 8(1), 11-21 doi:10.12691/jfs-8-1-2
  • Table 1. Key Variables in the Data Collection Tool
  • Table 2. Fresh Foods their Propagation and Processing Techniques
  • Table 3. Cooked Dishes of Traditional/Indigenous Foods