Tables index

From

Effects of Different Doses of Compost on the Productivity of Corn (Zea mays L.) in the towns of LomÉ and Kara in Togo

Kolani N’Djoibini Tchanaté, Gnon Baba, Nitale M’Balikine Krou, Koffi Agbegnigan. Degbe

Journal of Food Security. 2023, 11(2), 64-71 doi:10.12691/jfs-11-2-4
  • Table 1. Total carbon of amended soil and control soil of the sites
  • Table 2. Total phosphorus and assimilable phosphorus in site soils
  • Table 3. Soil contents of the Lomé site in TME and certain standards (mg/kg DM)
  • Table 4. Physicochemical characteristics of compost (pH, MO, TOC, P2O5, NTK)
  • Table 5. Compost content in TME (Cu, Ni, Cd, Pb) and the NFU 4446051 standard in mg/kg
  • Table 6. Evaluation of the effectiveness of increasing doses of compost on yield on the Kara site
  • Table 7. Rate of increase in maize productivity of treatments compared to T0
  • Table 8. Rate of increase in tomato productivity between the different treatments
  • Table 9. Evaluation of the effectiveness of increasing doses of compost on yield on the Lomé site
  • Table 10. Rate of increase in maize productivity of treatments compared to T0
  • Table 11. rate of increase in corn productivity per kg of treatments compared to T0