Table 7. Effects of different cropping treatments on the total digestible nutrient yield of maize and soybean in the paddy fields during the summer season

From

Estimating Forage Yield and Nutritive Value of Maize-Legume Intercropping Systems in Paddy Fields During Summer

Yowook Song, Md Atikur Rahman, Sang-Hoon Lee, Ji Hye Kim, Ki-Won Lee

Journal of Food and Nutrition Research. 2021, 9(7), 342-349 doi:10.12691/jfnr-9-7-3