Figure 1. The spider diagram of flavors on import non-alcoholic (a), national non-alcoholic (b) and national regular beers (c)

From

Influence of Alcoholic Strength on Sensory Profile of Lager Beers

Daniel Sancho, Carlos A. Blanco, Cristina Andrés-Iglesias, Isabel Caballero

Journal of Food and Nutrition Research. 2021, 9(4), 206-214 doi:10.12691/jfnr-9-4-6