Science and Education Publishing
From Scientific Research to Knowledge
Submission
Browse by Subjects
Search
Journal Home
For Authors
Online Submission
Current Issue
Archive
About Us
Table 5. Amino Acid Composition of Elk Velvet Antler
From
Characterizing Sections of Elk Velvet Antler by pH and Mineral, Fatty Acid, and Amino Acid Composition
Dong-Kyo Kim, Sang-Hoon Lee, Eun-Do Lee, Hye-Jin Kim, Jinwook Lee, Sung-Soo Lee, Aera Jang, Kwan-Woo Kim
Journal of Food and Nutrition Research
.
2021
, 9(3), 170-176 doi:10.12691/jfnr-9-3-10
Previous
Table
5
of 5 (
Tables index
)